Colombia Single Origin Coffee

(2 customer reviews)

Medium-dark roast. May this coffee be as kind to you as the people of Colombia!

R115,00R400,00

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Colombia Single Origin Coffee

Medium-dark roast. May this coffee be as kind to you as the people of Colombia!

Colombia Single-origin coffee tasting notes

The Colombia Dark roast has a Chocolaty aroma with elements of caramel. Medium malic acidity, and creamy body. Sweet, apricot flavours with hints of tropical fruits and some notes of berries and a clean mild cocoa powder aftertaste.

Aura Bean Roastery is known for its commitment to sourcing the finest quality coffee beans directly from farmers in South America. One of their most popular single-origin coffees is the Colombia coffee, which is grown in the mountainous regions of Colombia. In this article, we will explore the unique characteristics of Aura Bean Single Origin Colombia coffee beans and why they are a favourite among coffee lovers.

Colombia is the world's third-largest coffee producer, and coffee is an essential part of the country's culture and economy. Colombian coffee is known for its mild flavour, with notes of chocolate and caramel, and its smooth, well-rounded taste. Aura Bean Single Origin Colombia coffee beans are no exception and are known for their unique flavour profile.

The high altitude at which the Colombian coffee beans used by Aura Bean Roastery are cultivated provides the optimal environment for the development of a rich and subtle flavor in the beans. The late ripening caused by the chilly weather and high elevations produces beans that are denser and have a stronger flavor. Skilled farmers with a long history of cultivating coffee hand-pick the beans.

After being picked, the beans are thoroughly cleaned before being sun-dried to bring forth their distinct flavor. The beans are then sent to Aura Bean Roastery, where they are expertly roasted by roasters who are familiar with the subtleties of each batch of coffee.

This Single Origin is brewed using Colombian coffee beans and has a medium body and a smooth, well-balanced flavor. A little acidity gives the coffee a nice brightness, while overtones of chocolate and caramel give it a rich, fulfilling flavor. Rich and potent, with notes of nuttiness and a faint floral flavor, the scent.

Furthermore ethically sourced, the Colombian coffee beans used by Aura Bean Roastery ensure that the farmers who cultivate the beans are paid fairly and that their lives are maintained. Aura Bean's dedication to sustainability, which permeates every facet of its operations, includes a commitment to ethical sourcing.

The single-origin for coffee aficionados who value the subtle differences between various coffee kinds, Colombian coffee beans are ideal. Drip, pour-over, and French press brewing techniques are just a few of the several brewing methods that may be used to enjoy this adaptable coffee. Aura Bean Single Origin Colombia coffee beans are certain to deliver a distinctive and enjoyable coffee experience, whether drunk alone or with others.

In conclusion, the quality and dedication to sustainability that Aura Bean Roastery is renowned for are demonstrated by this Single Origin Colombia coffee. They are a favorite among coffee enthusiasts and the ideal addition to any coffee lover's collection due to their distinctive flavor profile and ethical sourcing.

Sustainability

In recent years, sustainability has gained significant importance in the coffee sector. Millions of farmers worldwide depend on coffee production for a living, making it one of the major agricultural commodities in the world. Yet, the environment and nearby populations can be significantly impacted by the production of coffee. To ensure a stable and secure future for coffee producers and the industry as a whole, it is crucial to safeguard the sustainability of coffee production.

The ability to fulfill existing requirements without compromising the capacity of future generations to meet their own needs might be characterized as sustainability in the coffee business. As a result, coffee production must be both socially and ecologically responsible as well as commercially successful. A comprehensive strategy that takes into account the whole coffee supply chain, from the farm to the consumer, is necessary to achieve these three pillars of sustainability.

Economically speaking, sustainability in the coffee sector requires that growers be paid fairly for their harvests. As a result, they may increase their farm investments and enhance their standard of living. In order to boost productivity and improve agricultural techniques, farmers must get help and training in order to produce coffee sustainably.

In order for the coffee business to be socially sustainable, local communities must gain from the production of coffee. This may be done through assisting small-scale farmers, ensuring that everyone has access to healthcare and education, and advancing gender equality. Also, the coffee business must guarantee that employees get fair treatment and that their rights are upheld.

Lastly, environmentally friendly coffee manufacturing is required by the coffee business in order to maintain the environmental sustainability. This entails lowering the use of pesticides and fertilizers, preserving water supplies, preserving biodiversity, and encouraging agricultural methods that are climate-friendly. Promoting agroforestry, which includes growing coffee in harmony with other plants and trees to preserve soil health and lessen the environmental effect of coffee production, is another way to support sustainable coffee production.

In order to verify that coffee manufacturing complies with certain environmental and social criteria, several coffee firms have developed certification systems. For instance, the coffee industry largely accepts the Rainforest Alliance and Fair-Trade certifications as signs of sustainability. In conclusion, the coffee business must take action to guarantee that coffee production is financially viable, socially responsible, and ecologically sustainable. Sustainability is a significant problem in the sector. Together, coffee producers, roasters, and consumers can ensure that coffee production has a more sustainable future and that it continues to be a crucial agricultural product for future generations.

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Additional information

Weight0,25 kg
Dimensions10 × 6 × 20 cm
Size

280g, 450g, 1kg

2 reviews for Colombia Single Origin Coffee

1-2 of 2 reviews
  1. This coffee has such a nostalgic flavour, I enjoy it as a cappuccino. A definite must-try.

  2. I read chocolate on the label, so I thought I would try this. To my surprise, It does taste chocolaty. I would recommend to anyone.

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